Azotobacter Biofertilizer

Empowering Sustainable Agriculture Worldwide

Tested on TOMATO (Solanum lycopersicum L) crops by Bio-Agro Innovators (a NABL-accredited, government-approved agricultural lab) and published in Acta Scientific Microbiology, our product treated in plants indicated significant increases in height (161.3 cm), stem width (1.2 cm), root length (5.5 cm), and fruit yield (1.62 kg/plant).

Final Results: 
Plant height: +12.4%
Tillers: +14.6%
Yield: +15.8%

Composition:
  • Microbial strain: Azotobacter chroococcum
  • Viable cell count: ≥ 5 × 10⁷ CFU/ml
  • Base: Liquid or powder formulation

Benefits:

  • Fixes atmospheric nitrogen in the soil, reducing synthetic urea need
  • Enhances root proliferation and shoot development
  • Produces plant growth hormones like Indole Acetic Acid (IAA), Gibberellins
  • Improves soil microbial biodiversity and fertility

Recommended Crops:

  • Cereals: Wheat, Paddy, Maize
  • Oilseeds: Groundnut, Mustard, Soybean
  • Vegetables: Potato, Tomato, Brinjal, Onion
  • Commercial crops: Sugarcane, Cotton

Application & Dosage:

  • Soil Application: 1–2 liters/acre
  • Seed Treatment: 5–10 ml per kg of seed
  • Drip Irrigation: 1 liter per acre

Packing Sizes:

  • 250ml, 500ml, 1L, 5L, 20L & 50L

Storage:

  • Store in a cool, dry place. Avoid direct sunlight.

Shelf Life:

  • 12 months

Certification:

  • FCO Compliant | Manufacturer Registered
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